Raw Plant-Based Diets: Exploring the Science, Benefits, and Myths
A raw plant-based diet emphasizes eating foods in their most natural state—uncooked and unprocessed. The foundation includes fruits, vegetables, nuts, seeds, and sprouts. Followers believe that cooking can diminish the nutritional value of food by destroying enzymes, altering vitamins, and reducing antioxidant levels. Beyond nutrition, this lifestyle is about simplicity and mindfulness. It encourages people […]
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